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Shortcake, curds & marmalade“This pudding is simply some of my favourite things, heaped together. Crisp biscuits and a tangy goat’s curd eat very well together, while bitter marmalade adds vigour. ” 4 lemons 4 large free-range eggs 225 g butter 3… Read More- Neapolitan Easter tart“Cooked wheat, also called wheat berries or grains, comes in a jar or can and is available from delicatessens. ” 1 x 400 g jar of cooked wheat 120 ml milk ½ teaspoon vanilla extract 1 lemon 250 g ricotta chees… Read More
- Cherry clafoutis ½ tablespoon unsalted butter (at room temperature) , for greasing 1 tablespoon sugar 300 g cherries icing sugar , for dusting BATTER 60 g plain flour ½ teaspoon baking powder 3 large free-range eg… Read More
- Pear & ginger pudding“This makes two desserts, one for now and one to reheat tomorrow! ” 55 g unsalted butter , softened, plus extra for greasing 55 g self-raising flour 55 g caster sugar 1 large free-range egg 1 piece of stem ginger in … Read More
- Icelandic rice pudding“This little twist on good-old rice pudding is creamy, sticky, fresh and fruity – delicious! ” 2 handfuls dried fruit, such as cranberries, sour cherries and blueberries 3 tablespoons caster sugar , plus extra to taste 1… Read More
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