Monday, October 17, 2016

Quick & Easy

Peri peri chicken and grilled pineapple burgers

Pesto and crispy salami pasta

BBQ seafood skewers with romesco sauce

Veal and sun-dried tomato parcels

Teriyaki beef and soba noodle bowl

Black quinoa and cucumber salad with crispy salmon

Roast tomato and goat's cheese casarecce

Sticky Chinese pork stir-fry

Speedy peperonata penne

Speedy mac and cheese

Kale and noodle plate

One-pan caprese chicken

Leftover tacos

Pan-cooked pizza

Thai beef larb

Gnocchi with spinach, mushrooms and gorgonzola

4-ingredient raspberry hazelnut brownies

Smoked salmon and pesto tartlets

Macaroni cheese

Hummus, cheese and tabouli pockets

Soft-boiled eggs

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